• via Eataly North America
• New York

Job DescriptionJob DescriptionCompany DescriptionEataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a...

• via Village Den
• New York

Job DescriptionJob DescriptionPOSITION SUMMARY:An immediate availability exists for a proven restaurant professional with the ability to maintain our...

• via Gjelina Group
• New York

Job DescriptionJob DescriptionSOUS CHEFGjelina NYCSalary Range: $70,000 to $90,000 per year (DOE and state)ABOUT US: We define hospitality as 'war...

• via DO & CO
• New York

Job DescriptionJob DescriptionCompany DescriptionOur production unit takes pride in offering top-tier luxury airline catering that is both elegant and...

• via Maschio's Food Service
• Elmwood Park

Job DescriptionJob DescriptionDistrict Chef needed for school food service program in the Bergen County, NJ area. You will be working in a 5 building...

• via Genuine Food Lab LLC
• New York

Job DescriptionJob DescriptionDescription:ABOUT GENUINE FOODSAt Genuine Foods we create nourishing food environments at schools and workplaces through...

• via Eataly North America
• Short Hills

Job DescriptionJob DescriptionCompany DescriptionThe world’s largest artisanal Italian food and beverage marketplace is coming to New Jersey! Ea...

• via DIG Chefs-In-Training
• New York

Job DescriptionJob DescriptionChef in TrainingUp to $19 - $23/hr with tipsBase wage before tips: $16 - 18Interested in a 4-day workweek schedule while...

• via Cipriani
• New York

Job DescriptionJob DescriptionPOSITION: SOUS CHEFSALARY RANGE: $90,000 $100,000 per yearPOSITION PURPOSE:The Sous Chef works in coordination with the...

• via Maschio's Food Service
• Jersey City

Job DescriptionJob DescriptionDistrict Chef needed for school food service program in the Jersey City, NJ area . Monday through Friday, full time 8 ho...