Job DescriptionJob DescriptionCashier Working Days- 6 Days & Sundays Off Timing- 4 AM - 12PM
Job DescriptionJob DescriptionAre you a hardworking, service-minded leader with a real passion for the hospitality industry?Are you looking to take a...
Job DescriptionJob DescriptionJob Title: Executive Working ChefCompany: Private Club and Vineyard (confidential)Location: South East along the Blue Ri...
Job DescriptionJob DescriptionSous Chef Fine Dining Restaurant seeks candidates passionate about cooking who want to be part of a great team! We are o...
Job DescriptionJob DescriptionBenefits:401(k)Competitive salaryEmployee discountsHealth insuranceOpportunity for advancementPaid time offTraining &...
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Job DescriptionJob DescriptionChef Working Days- 6 Days & Sundays off Timing- 4 AM- 12PM
Job DescriptionJob DescriptionDescription:The sous chef is responsible for both the quality and taste of the food that is served to our guests. This r...
Job DescriptionJob DescriptionBenefits:401(k) matchingBonus based on performanceCompetitive salaryDental insuranceHealth insuranceOpportunity for adva...
Job DescriptionJob DescriptionDescription:The Executive Chef (EC) serves as a leader to ensure the culinary & operating standards of bartaco are m...
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