• via bartaco
• Charleston

Job DescriptionJob DescriptionDescription:The Executive Chef (EC) serves as a leader to ensure the culinary & operating standards of bartaco are m...

• via Short Trip Management
• Ridgeville

Job DescriptionJob DescriptionCashier Working Days- 6 Days & Sundays Off Timing- 4 AM - 12PM

• via 167 Raw
• Charleston

Job DescriptionJob Description167 Hospitality Group is seeking a sous chef for 167 Raw Oyster Bar, a full service restaurant in Downtown Charleston, S...

• via Hege's Restaurant
• Charleston

Job DescriptionJob DescriptionHege's Restaurant, an upscale French Bistro located in Johns Island, SC, is currently looking to hire an experienced...

• via 167 Raw
• Charleston

Job DescriptionJob Description167 Hospitality Group is seeking a sous chef for BAR167 Bistro & Lounge, a full service restaurant in Downtown Charl...

• via Makan
• Charleston

Job DescriptionJob DescriptionMakan, an upscale casual Malaysian restaurant downtown, is seeking a sous chef to be part of our opening team.Come work...

• via Harbour Club LLC
• Charleston

Job DescriptionJob DescriptionThe Harbor Club is seeking a full time Executive Chef that will oversee all ala carte and banquet execution. This is a h...

• via 708 King LLC- DBA Maison
• Charleston

Job DescriptionJob DescriptionMaison Bistro is looking for a talented, passionate Chef to join our team. The typical hours are from 12:00-10:30 pm, co...

• via Andreoni Recruiting Consultants, LLC
• Charleston

Job DescriptionJob DescriptionAre you passionate about leading and developing a kitchen team? We are seeking a dynamic and experienced High-Volum...

• via Bishop Gadsden
• Charleston

Are you a professional Sous Chef that is looking to get out of the late restaurant hours and move into a role where you can make IMPACT?  If so, THIS...