• via Genuine Food Lab LLC
• New York

Job DescriptionJob DescriptionDescription:ABOUT GENUINE FOODSAt Genuine Foods we create nourishing food environments at schools and workplaces through...

• via DIG Chefs-In-Training
• New York

Job DescriptionJob DescriptionChef in TrainingUp to $19 - $23/hr with tips**Depending on experience Base wage before tips: $16 - 18 (+ $2-4/hour tips...

• via DIG Chefs-In-Training
• New York

Job DescriptionJob DescriptionSOUS CHEFUp to $19 - $23/hr with tips**Depending on experience Base wage before tips: $16 - 18 (+ $2-4/hour tips from a...

• via Kyu NY
• New York

Job DescriptionJob DescriptionResponsibilities:As the Pastry Chef at Kyu New York, you will collaborate closely with our corporate executive chef and...

• via RHS WINE LLC
• New York

Job DescriptionJob DescriptionJob Title: Sous Chef Porter House Bar and Grill, opened in 2006, is located on the 4th floor of The Shops at Columbus Ci...

• via DIG Restaurant Teams
• New York

Job DescriptionJob DescriptionChef Operator[Executive Chef/General Manager]COMPENSATION:Salary Range: $80,000-85,000/year with annual increase + quart...

• via True Food Kitchen
• Garden City

Job DescriptionJob DescriptionCompany DescriptionWho we areAt True Food Kitchen, we believe in the power of whole, real food. We partner with each of...

• via RHS WINE LLC
• New York

Job DescriptionJob DescriptionPorter House, part of the Restaurant Collection at the Deutsche Bank Center, is seeking a Sous Chef for immediate hire....

• via DIG Chefs-In-Training
• New York

Job DescriptionJob DescriptionChef in TrainingUp to $19 - $23/hr with tips**Depending on experience Base wage before tips: $16 - 18 (+ $2-4/hour tips...

• via OuterTalent Recruiting
• New York

Job DescriptionJob DescriptionJoin Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Sous Chef. This role is integral to our...