• via Biospan Careers Page
• New York

Job DescriptionJob DescriptionAre you a chef who wants to escape the toxic kitchen workplace and work directly with private clients? Join the movement...

• via FRESCO DA FRANCO
• Montclair

Job DescriptionJob DescriptionSalary: $125,000.00Are you an accomplished and visionary culinary professional with a passion for Italian cuisine? Are y...

• via TANGY NOODLE
• New York

Job DescriptionJob DescriptionJoin our expanding culinary team as a Szechuan Head Chef in the heart of NYC! We're seeking a passionate, skilled in...

• via The Pierre- A Taj Hotel (IHMS LLC.)
• New York

Job DescriptionJob DescriptionJob Overview:We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Ta...

• via Cipriani
• New York

Job DescriptionJob DescriptionPOSITION PURPOSE:     We are seeking a hospitality focused and organized individual to...

• via Gecko New York
• Fort Lee

Job DescriptionJob DescriptionKitchen ManagerAccountable for food quality, consistency and production of all cuisines within the property's restau...

• via Tiny Spoon Chef, INC.
• Montclair

Job DescriptionJob Description"No way this is a real job..." you say."Want references from our team?" we respond with total ease.....

• via Tastes On the Fly
• Jamaica

Job DescriptionJob DescriptionDescription:POSITION TITLE: Executive ChefREPORTS TO: General ManagerWHO WE ARE: “Every team member, every day&rdq...

• via Anejo
• New York

Job DescriptionJob DescriptionSalary: Title: EXECUTIVE CHEF – DIRECTOR OF CULINARYReports to: OWNERSSummary of Position:  The Executive che...

• via Mina Group
• New York

Job DescriptionJob DescriptionBourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes ar...