• via Acme Ventures LLC
• Santa Barbara

Job DescriptionJob Description:\n\nDescription: Who We Are: Acme Hospitality owns and operates an innovative collection of boutique food, beverage and...

• via House Of Creole
• Cleveland

Job DescriptionJob DescriptionBenefits:Competitive salaryEmployee discountsFlexible scheduleTraining & developmentBenefits/PerksFlexible Schedulin...

• via HHB Restaurant Recruiting
• North Wales

Job DescriptionJob DescriptionAre you a hardworking, service-minded leader with a real passion for the hospitality industry?Are you looking to take a...

• via Myriad Hotel
• Louisville

Job DescriptionJob DescriptionMyriad Hotel is hiring for a Sous Chef.SummaryAs a member of the back-of-house management team, you'll create memora...

• via UBUYICOOK LLC
• Milwaukee

Job DescriptionJob DescriptionTruth Lounge Kitchen by UBUYICOOK LLC in Milwaukee, WI is looking for one sous chef to join our 7 person strong team. We...

• via DIG Chefs-In-Training
• Philadelphia

Job DescriptionJob DescriptionSOUS CHEFUp to $19 - $23/hr with tips**Depending on experience Base wage before tips: $17 - 18 (+ $2-4/hour tips from a...

• via SOFITEL
• Chicago

Job DescriptionJob DescriptionCompany DescriptionSofitel is the only French luxury hotel brand with a presence on five continents with 120 addresses,...

• via Zuma - Las Vegas
• Las Vegas

Job DescriptionJob DescriptionCelebrating 20 years since first opening its doors in London, Zuma is sophisticated twist on the traditional Japanese Iz...

• via Eataly North America
• New York

Job DescriptionJob DescriptionCompany DescriptionEataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a...

• via Perry's Steakhouse and Grille
• Franklin

Job DescriptionJob DescriptionPosition SummaryThe Sous Chef will work in conjunction with our Exec Chef and other Sous Chefs to deliver incredible cui...