• via Charlotte Country Club
• Charlotte

Job DescriptionJob DescriptionCharlotte Country Club was founded in 1910 and is located four miles east of Uptown Charlotte, in the historic Plaza Mid...

• via Water Grill Bellevue
• Bellevue

Job DescriptionJob DescriptionFor over 25 years, Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best...

• via Gecko Hospitality
• Kennewick

Job DescriptionJob DescriptionRestaurant General Manager, Executive Chef, Sous Chef, AGM, ManagerIf you're a culinary and hospitality professional...

• via King's Fish House - San Jose
• Santa Clara

Job DescriptionJob DescriptionKing's Fish House started as a unique Southern California quintessential American fish house, and quickly became a S...

• via Mainsail Lodging & Development
• Tampa

Job DescriptionJob DescriptionOverview of the Role:Lead the Culinary team at Hotel Banquets and Élevage Restaurant, located in Epicurean, noted...

• via Acme Ventures LLC
• Santa Barbara

Job DescriptionJob DescriptionDescription:Who We Are:Acme Hospitality owns and operates an innovative collection of boutique food, beverage and hotel...

• via Missouri Athletic Club
• Saint Louis

Job DescriptionJob DescriptionExecutive Sous ChefMissouri Athletic Club – DowntownJob OverviewJoin an amazing team of individuals at the Missour...

• via The Pierre- A Taj Hotel (IHMS LLC.)
• New York

Job DescriptionJob DescriptionJob Overview:We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Ta...

• via Gecko New York
• Fort Lee

Job DescriptionJob DescriptionKitchen ManagerAccountable for food quality, consistency and production of all cuisines within the property's restau...

• via Gecko Hospitality
• Riverside

Job DescriptionJob DescriptionAre you passionate about Culinary and Hospitality Management? If so, our renowned restaurant partners are seeking top ta...