• via DIG Chefs-In-Training
• Stamford

Job DescriptionJob DescriptionSOUS CHEFUp to $20 - $24/hr with tips**Depending on experience Base wage before tips: $17 - 19 (+ $2-4/hour tips from a...

• via bartaco
• Westport

Job DescriptionJob DescriptionDescription:The service leader’s main responsibility is to ensure that guests are having fun and an enjoyable dini...

• via Opus Steakhouse
• Jericho

Job DescriptionJob DescriptionAnthony Scotto Restaurants is currently looking for a Banquet Director  for one of our Fine Dining restaurants.At A...

• via PJN-BX-5138
• Mount Vernon

Job DescriptionJob DescriptionTHIS IS A FRANCHISE POSITIONAt Papa John's, people are always our top priority. Our secret ingredient is YOU!Our emp...

• via Colony Grill
• Fairfield

Job DescriptionJob DescriptionGrow your leadership career with us...Voted a Top Workplace and Top Pizza nationally, Colony Grill is growing...We are l...

• via Wm Bang Llc
• White Plains

Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking an ex...

• via PJN-NY-3949
• New Rochelle

Job DescriptionJob DescriptionTHIS IS A FRANCHISE POSITIONAt Papa John's, people are always our top priority. Our secret ingredient is YOU!Our emp...

• via Smashburger
• Port Washington

Job DescriptionJob DescriptionSMASHBURGERRestaurant ManagerOur first Smashburger restaurant opened in 2007 with one single notion in mind; to serve a...

• via Sally's Apizza
• Fairfield

Job DescriptionJob DescriptionFIND YOUR FIRE!At Sally's Apizza we have been creating New Haven Style Apizza since 1938 and are now expanding to lo...

• via Gecko Hospitality - CT & RI
• Stamford

Job DescriptionJob DescriptionRestaurant ManagerCasual Theme – True Industry LeaderWe are searching for a diligent restaurant manager with lofty...