Job DescriptionJob DescriptionSegundo chef saladoEl Sous Chef tendrá pasión por la cocina y liderará el equipo culinario para gar...
Job DescriptionJob DescriptionSavory Sous ChefThe Sous Chef will have a passion for cooking, as well as lead the culinary team to ensure that the kitc...
Job DescriptionJob DescriptionHiring Immediately: Baker! Benefits:BCBS health insurance & other options including dentalEmployee Assistance P...
Job DescriptionJob DescriptionAt SpotOn, we're helping small businesses and restaurants compete and win with technology to better connect with the...
Job DescriptionJob DescriptionAt SpotOn, we're helping small businesses and restaurants compete and win with technology to better connect with the...
Job DescriptionJob DescriptionAt SpotOn, we're helping small businesses and restaurants compete and win with technology to better connect with the...
Job DescriptionJob DescriptionSalary Range Commensurate w/Experience:$75k-$95k / year(plus, monthly profit share)Benefits:• FLEXIBLE SCHEDULES&bu...
Job DescriptionJob DescriptionJob Summary:The Kitchen Manager (KM) helps the General Manager to ensure that day to day kitchen operations of the resta...
Job DescriptionJob DescriptionScope of position:The Sous Chef is responsible for the food quality, customer satisfaction, employee training, kitchen c...
Job DescriptionJob DescriptionScope of PositionThe F&B Analyst will be responsible for supporting all analysis in our Food and Beverage divisions...
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