• via TAPS Fish House & Brewery, Corona CA
• Corona

Job DescriptionJob DescriptionDescriptionThe Executive Chef is responsible for managing the back of the house operations of the restaurant with standa...

• via TAPS Fish House & Brewery, Corona CA
• Corona

Job DescriptionJob DescriptionDescriptionThe Sous Chef is responsible for managing the back of the house operations of the restaurant with standardize...

• via Di Palms Bistro
• Rancho Cucamonga

Job DescriptionJob DescriptionReports directly to the owners and manages the activities of all food areas, both in the Back and Front of the house. Re...

• via Pacific Coast Hospitality
• Fontana

We're Pacific Coast Hospitality...we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.S. and...