• via The Clyde Hotel
• Alameda

Description: WORK, PLAY & ENJOY LIFE WITH HERITAGE We offer a work environment that is focused on the employee experience, extremely flexible work sch...

• via Delavan Lake Lawn Management LLC
• Delavan

Position Title: BANQUET SOUS CHEF Location: Lake Lawn Resort - Delavan, WI Position Type: Full Time Education Level: None Travel Percentage: None Job...

• via Metro Community Health Center
• N/A

Mobile Chef The Mobile Chef will oversee food truck operations, collaborating with the Executive Chef to create an innovative menu focusing on nutriti...

• via Martin Wine Cellar
• N/A

Martin's is seeking a Bistro Deli Sous Chef to join our deli team. Our ideal Bistro Deli Sous Chef is a self-starter, motivated, and engaged. Bistro D...

• via Meriwether Godsey, Inc.
• Amherst

Meriwether Godsey is looking for an Executive Chef responsible for leading and managing a high-volume, multi-unit food production program, as well as...

• via InterContinental Bellevue at the Avenue
• Bellevue

As Executive Chef you’ll direct all kitchen and culinary activities and prepare our delicious food - helping create memorable experiences for guests -...

• via McGuire Moorman
• Santa Barbara

Description: About Clark's Oyster Bar: We are thrilled to announce that Clark's Oyster Bar, a proud member of MML Hospitality, will debut in Montecito...

• via McGuire Moorman
• N/A

Description: At McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design se...

• via Bluebird Ocean Point Inn
• Boothbay

We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experie...

• via McGuire Moorman
• Santa Barbara

Description: About Clark's Oyster Bar: We are thrilled to announce that Clark's Oyster Bar, a proud member of MML Hospitality, will debut in Montecito...